Welcome to the Horn and Cauldron podcast…
With the Samhain and the Holiday season coming up, dinner parties, family meals, and of course Thanksgiving will be on people’s minds. Maybe you want to host your own dinner party or Friendsgiving, so we’re here to help you help plan one!
We start with the mundane foundations of planning a feast: deciding a theme, serving styles, what dishes to have, serving sizes, tips and more. Then we move into the magical side of planning a feast, like adding intention, using correspondences, and other magical methods.
We also discuss our experiences making magical feasts and give you a sample meal that’s fancy enough for an anniversary, and easy enough for any home cook to make.
Related episodes:
Ep 19 Kitchen Witchery 101: https://youtu.be/jsiCwIEk4zY?si=cfOs2ThWnmsdJxrK
Ep 38, Kitchen Witchery 102- Potions: https://youtu.be/25CrF9YYdz4?si=OCwIsTaDLlDy1dsl
Ep 29 Dagda Deep Dive: https://youtu.be/nXKQgea1niM?si=2icbSjnzZmiY9kNs
Ep 21 Mabon 101: https://youtu.be/tUwzrs5vzVY?si=U8XP-Tk_0ZhkNtax
Sources:
https://camillestyles.com/entertaining/recipes-to-feed-a-crowd/
https://www.marthastewart.com/8364903/martha-stewart-party-planning-tips
https://camillestyles.com/entertaining/how-to-plan-a-dinner-party-menu/
https://www.ribevikingecenter.dk/en/learn-more/food/food-solstice-feast.aspx